How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Glazed Radishes And Turnips?

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 1 large shallot (diced), 1 1/2 lbs radishes (trimmed and cut in halves or quarters), 1 1/2 lbs turnips (trimmed, peeled, and cut into wedges), and more.

Is Honey Glazed Radishes And Turnips suitable as soups & stews?

Yes, Honey Glazed Radishes And Turnips falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Honey Glazed Radishes And Turnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Glazed Radishes And Turnips Recipe

Name: Honey Glazed Radishes And Turnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 large shallot (diced); 1 1/2 lbs radishes (trimmed and cut in halves or quarters); 1 1/2 lbs turnips (trimmed, peeled, and cut into wedges); 1/3 cup water; 1/4 cup vegetable broth; 1 tablespoon honey; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons mint leaves, thinly sliced and additional whole leaves (to garnish); 1 teaspoon chives (diced)

Honey Glazed Radishes And Turnips

Eats Now Editorial Team · 63 kcal · Soups & Stews

Honey Glazed Radishes And Turnips – a delicious recipe with butter, shallot, radishes, water, vegetable broth, honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Honey Glazed Radishes And Turnips

How did you like this recipe?

Frequently Asked Questions