How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi?

You need 8 ingredients. The key ingredients include: 1/3 cup orange juice, 1/3 cup soy sauce, 1/4 cup honey, 1 tablespoon Dijon mustard, and more.

Is Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi suitable as seafood?

Yes, Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi Recipe

Name: Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup orange juice; 1/3 cup soy sauce; 1/4 cup honey; 1 tablespoon Dijon mustard; 1 inch fresh ginger, chopped or 1 teaspoon ground ginger; 2 garlic cloves, minced or 1 teaspoon garlic powder; 3 green onions, chopped; 1 1/2 1 1/2 lbs mahi mahi or 1 1/2 lbs swordfish

Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi – a delicious recipe with orange juice, soy sauce, honey, mustard, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup orange juice
1/3 cup soy sauce
1/4 cup honey
1 tablespoon Dijon mustard
1 inch fresh ginger, chopped or 1 teaspoon ground ginger
2 garlic cloves, minced or 1 teaspoon garlic powder
3 green onions, chopped
1 1/2 1 1/2 lbs mahi mahi or 1 1/2 lbs swordfish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

Eats Now Editorial Team

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Honey Ginger Grilled Salmon, Swordfish Or Mahi Mahi

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