How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Garlic Ribs?

You need 8 ingredients. The key ingredients include: 6 pounds pork baby back ribs, cut into two-rib portions, 2 cups water, divided, 3/4 cup packed brown sugar, 2 tablespoons cornstarch, and more.

Is Honey Garlic Ribs suitable as meat & poultry?

Yes, Honey Garlic Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Garlic Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Garlic Ribs Recipe

Name: Honey Garlic Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds pork baby back ribs, cut into two-rib portions; 2 cups water, divided; 3/4 cup packed brown sugar; 2 tablespoons cornstarch; 1 teaspoon garlic powder; 1/4 teaspoon ground ginger; 1/2 cup honey; 1/4 cup reduced-sodium soy sauce

Honey Garlic Ribs – a delicious recipe with pork baby back ribs, water, brown sugar, cornstarch, garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pounds pork baby back ribs, cut into two-rib portions
2 cups water, divided
3/4 cup packed brown sugar
2 tablespoons cornstarch
1 teaspoon garlic powder
1/4 teaspoon ground ginger
1/2 cup honey
1/4 cup reduced-sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1933 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Garlic Ribs

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