How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey French Dressing?

You need 10 ingredients. The key ingredients include: 1/2 cup ketchup, 1/2 cup Miracle Whip, 1/2 cup honey, 2 tablespoons vinegar, and more.

Is Honey French Dressing suitable as salads?

Yes, Honey French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Honey French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey French Dressing Recipe

Name: Honey French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ketchup; 1/2 cup Miracle Whip; 1/2 cup honey; 2 tablespoons vinegar; 1 tablespoon salad oil (I use grape seed); 3/4 teaspoon salt; 1/8 teaspoon pepper; 1/4 teaspoon celery seed; 1/4 teaspoon onion powder; 1/8 teaspoon garlic powder

Try this homemade Honey French Dressing recipe the whole family will love. Made with ketchup, Miracle Whip, honey and vinegar. Easy step-by-step instruc…

This Honey French Dressing relies on simple, everyday ingredients such as ketchup, miracle whip, honey and vinegar. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Honey French Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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