Honey Dijon Baked Chicken Recipe

Name: Honey Dijon Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; 1 teaspoon curry powder; 1 teaspoon paprika; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ cup Dijon mustard; 2 tablespoons honey; 1 teaspoon red pepper flakes; 2 tablespoons butter or 2 tablespoons margarine, melted; 2 tablespoons sliced almonds, toasted; 2 tablespoons golden raisins (optional)

Servings: persons

4 boneless skinless chicken breast halves
1 teaspoon curry powder
1 teaspoon paprika
½ teaspoon salt
¼ teaspoon black pepper
¼ cup Dijon mustard
2 tablespoons honey
1 teaspoon red pepper flakes
2 tablespoons butter or 2 tablespoons margarine, melted
2 tablespoons sliced almonds, toasted
2 tablespoons golden raisins (optional)

1
Preheat oven to 400 degrees F. Coat a 9x9-inch square baking dish with cooking spray.
2
Between sheets of waxed paper, pound chicken to 1/2-inch thickness.
3
In a small bowl, combine curry powder, paprika, salt and pepper.
4
Rub half of the spice mixture on the chicken.
5
Arrange chicken in the baking dish.
6
To the remaining spice mixture add mustard, honey and red pepper flakes.
7
Stir well to blend.
8
Spread over chicken.
9
Cover with foil and bake for 10 minutes.
10
Uncover and bake until chicken is tender, basting once with butter, halfway through, about 12 minutes.
11
Remove chicken to serving platter and sprinkle with almonds and raisins if desired.
12
I serve with white rice to take a bit of the edge off!

295

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, 1 teaspoon curry powder, 1 teaspoon paprika, ½ teaspoon salt, and more.

Yes, Honey Dijon Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Dijon Baked Chicken

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