How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Crunch Muffins?

You need 14 ingredients. The key ingredients include: 1 cup granola without raisins, 1-1/3 cups all-purpose flour, 1/3 cup sugar, 2 teaspoons baking powder, and more.

Is Honey Crunch Muffins suitable as baking & desserts?

Yes, Honey Crunch Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Crunch Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Crunch Muffins Recipe

Name: Honey Crunch Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup granola without raisins; 1-1/3 cups all-purpose flour; 1/3 cup sugar; 2 teaspoons baking powder; 3/4 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs, beaten; 1 cup plain yogurt; 1/4 cup vegetable oil; 1/2 teaspoon vanilla extract; 1/2 cup raisins; 1/2 cup chopped pecans; 1/2 cup butter, softened; 4 to 5 tablespoons honey

Honey Crunch Muffins

Eats Now Editorial Team · 1001 kcal · Baking & Desserts

Honey Crunch Muffins – a delicious recipe with granola without raisins, flour, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Honey Crunch Muffins

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