How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. sifted cake flour, 1 1/2 tsp. soda, 1/2 tsp. salt, 1/2 c. shortening, and more.

Is Honey Chocolate Cake suitable as baking & desserts?

Yes, Honey Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Chocolate Cake Recipe

Name: Honey Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted cake flour; 1 1/2 tsp. soda; 1/2 tsp. salt; 1/2 c. shortening; 1 1/4 c. honey; 2 eggs; 3 sq. unsweetened chocolate, melted; 2/3 c. water; 1 tsp. vanilla

Honey Chocolate Cake – a delicious recipe with cake flour, soda, salt, shortening, honey, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted cake flour
1 1/2 tsp. soda
1/2 tsp. salt
1/2 c. shortening
1 1/4 c. honey
2 eggs
3 sq. unsweetened chocolate, melted
2/3 c. water
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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