Honey Chilli Potatoes

Name: Honey Chilli Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 potatoes ,peeled and sliced; 4 tbsp cornflour; 1 tsp red chilli powder; 1 vegetable oil; 2 spring onions,sliced; 1 capsicum,sliced; 1 tbsp garlic paste; 2 tbsp honey; 1/4 tsp soya sauce; 2 tsp chilli sauce

Eats Now Editorial Team · 362 kcal · General

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Honey Chilli Potatoes – a delicious recipe with potatoes, cornflour, red chilli powder, vegetable oil, spring onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 potatoes ,peeled and sliced
4 tbsp cornflour
1 tsp red chilli powder
1 vegetable oil
2 spring onions,sliced
1 capsicum,sliced
1 tbsp garlic paste
2 tbsp honey
1/4 tsp soya sauce
2 tsp chilli sauce

1
In a bowl add cornflour,salt and red chilli powder.
2
Add the sliced potatoes.
3
Mix well till potatoes are coated.
4
Deep fry till golden.
5
Keep aside.
6
In a wok add oil,garlic paste,spring onions.
7
Saute for 1minute on high heat.
8
Add capsicum, honey,salt,soya sauce and chilli sauce.
9
Saute.
10
Add deep fried potatoes.
11
Mix.
12
Your honey chilli potatoes are ready.

362

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 potatoes ,peeled and sliced, 4 tbsp cornflour, 1 tsp red chilli powder, 1 vegetable oil, and more.

Yes, Honey Chilli Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
362 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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