Honey Chicken And Bacon Kebabs – a delicious recipe with chicken breasts, bacon, honey, orange juice, Relish, tomato sauce. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Soak 4 wooden skewers in cold water (to prevent them burning). Preheat grill to high. Cut each chicken breast into 6 even chunks. Stretch bacon by running the back of a knife along each slice. Cut in half. Wrap one half slice of bacon around each piece of chicken. Thread on to the skewers.
2
Place kebabs on a grill rack. Mix honey and orange juice. Season with salt and freshly ground black pepper and brush over the chicken and bacon. Grill for 10 mins, turning several times and brushing with any remaining honey mixture, until browned and cooked through.
3
To make the relish, mix together the tomato sauce, cherry tomatoes and green onion. Dust the kebabs with a little paprika. Serve hot or cold with the relish and a mixed salad.
412
kcal
Calories
21
g
Fat
21
g
Carbs
35
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 (5 oz) skinless chicken breasts, 6 slices bacon, 3 tbsp honey, 1 tbsp orange juice, and more.
Yes, Honey Chicken And Bacon Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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