Bake this irresistible Honey Bun Cake at home. Made with yellow cake, vegetable oil, eggs and sour cream. Easy step-by-step instructions included.
This Honey Bun Cake relies on simple, everyday ingredients such as yellow cake mix, vegetable oil, eggs and (8 oz.) sour cream. It comes together quickly and makes 4 servings, at about 917 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Honey Bun Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026