How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Bean Salad?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans kidney beans, 1 tablespoon honey, 2 tablespoons apple cider vinegar, 1/2 teaspoon ground black pepper, and more.

Is Honey Bean Salad suitable as salads?

Yes, Honey Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Honey Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey Bean Salad Recipe

Name: Honey Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans kidney beans; 1 tablespoon honey; 2 tablespoons apple cider vinegar; 1/2 teaspoon ground black pepper; 1 teaspoon dried basil; 1 teaspoon dried sage; 2 cloves garlic, minced; 1/8 teaspoon hot pepper sauce (such as Tabasco(R)), or to taste; 2 tablespoons olive oil, or to taste

Honey Bean Salad – a delicious recipe with kidney beans, honey, apple cider vinegar, ground black pepper, basil, sage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 ounce) cans kidney beans
1 tablespoon honey
2 tablespoons apple cider vinegar
1/2 teaspoon ground black pepper
1 teaspoon dried basil
1 teaspoon dried sage
2 cloves garlic, minced
1/8 teaspoon hot pepper sauce (such as Tabasco(R)), or to taste
2 tablespoons olive oil, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Salads

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