How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey And Mint Lamb Skewers With Tzatziki?

You need 16 ingredients. The key ingredients include: lamb Skewers, 2 tablespoons mint leaves, 4 cloves garlic chopped, 1 teaspoon black peppercorns, and more.

Is Honey And Mint Lamb Skewers With Tzatziki suitable as soups & stews?

Yes, Honey And Mint Lamb Skewers With Tzatziki falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Honey And Mint Lamb Skewers With Tzatziki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey And Mint Lamb Skewers With Tzatziki Recipe

Name: Honey And Mint Lamb Skewers With Tzatziki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lamb Skewers; 2 tablespoons mint leaves; 4 cloves garlic chopped; 1 teaspoon black peppercorns; 1/2 teaspoon dried chili flakes; 2 tablespoons honey plus extra to drizzle; 1 tablespoon wholegrain mustard; 1 pound lamb fillet cubed; 16 bamboo soaked short, skewers; lemon wedges to serve; tzatziki; 2 cups greek yogurt; 1 mini cucumber seeded finely diced; 1 lemon juice; 1 tablespoon olive oil; 1 clove garlic crushed

Try this homemade Honey And Mint Lamb Skewers With Tzatziki recipe the whole family will love. Made with lamb Skewers, mint leaves, garlic and black pep…

This Honey And Mint Lamb Skewers With Tzatziki relies on simple, everyday ingredients such as lamb skewers, mint leaves, garlic chopped and black peppercorns. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Honey And Mint Lamb Skewers With Tzatziki

Tips for the best results

Variations & substitutions

My Personal Notes

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