How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey- and Fig-Glazed Squash?

You need 5 ingredients. The key ingredients include: 2 cups cut-up peeled butternut squash (1/2-inch pieces), 2 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, 2 Tbsp. honey, 1 cup water, and more.

Is Honey- and Fig-Glazed Squash suitable as general?

Yes, Honey- and Fig-Glazed Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey- and Fig-Glazed Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey- and Fig-Glazed Squash Recipe

Name: Honey- and Fig-Glazed Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cut-up peeled butternut squash (1/2-inch pieces); 2 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing; 2 Tbsp. honey; 1 cup water; 1/2 tsp. chopped fresh thyme

Honey- and Fig-Glazed Squash – a delicious recipe with butternut squash, honey, water, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cut-up peeled butternut squash (1/2-inch pieces)
2 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing
2 Tbsp. honey
1 cup water
1/2 tsp. chopped fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
General

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Honey- and Fig-Glazed Squash

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