How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey And Date Cheesecake?

You need 10 ingredients. The key ingredients include: 2 ounces Amaretti Cookies crushed, fat 2 tbsp low-, dairy spread, melted, strawberries to serve, 2 cups low fat cream cheese, and more.

Is Honey And Date Cheesecake suitable as baking & desserts?

Yes, Honey And Date Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey And Date Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey And Date Cheesecake Recipe

Name: Honey And Date Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces Amaretti Cookies crushed; fat 2 tbsp low-, dairy spread, melted; strawberries to serve; 2 cups low fat cream cheese; 2/3 cup pitted dates chopped; 1/4 cup honey; 1 large egg beaten; 1 tablespoon brown sugar; 1 lemon finely grated zest; 1/2 teaspoon vanilla extract

Bake this irresistible Honey And Date Cheesecake at home. Made with strawberries, cream cheese, dates and honey. Easy step-by-step instructions included.

This Honey And Date Cheesecake relies on simple, everyday ingredients such as amaretti cookies crushed, strawberries to serve, low fat cream cheese and pitted dates chopped. It comes together quickly and makes 4 servings, at about 515 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Honey And Date Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Honey And Date Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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