Honduran Quesadillas Recipe

Name: Honduran Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups margarine; 3 cups white sugar; 2 cups sifted all-purpose flour; 1 cup rice flour; 1 tablespoon baking powder; 6 room-temperature eggs; 2 cups lukewarm milk; 2 cups grated Parmesan cheese; 1/2 cup white sugar; 1/4 cup all-purpose flour; 1/4 cup sesame seeds

Servings: persons

1 1/2 cups margarine
3 cups white sugar
2 cups sifted all-purpose flour
1 cup rice flour
1 tablespoon baking powder
6 room-temperature eggs
2 cups lukewarm milk
2 cups grated Parmesan cheese
1/2 cup white sugar
1/4 cup all-purpose flour
1/4 cup sesame seeds

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a medium glass baking dish.
2
In a bowl, beat together margarine and 3 cups sugar until fluffy. Add the eggs one at a time, mixing well. Combine 2 cups all-purpose flour, rice flour, and baking powder; add them alternately with the milk, stirring well between each addition. Slowly stir in Parmesan cheese. Transfer to the prepared baking dish.
3
In a small bowl, mix the 1/2 cup sugar, 1/4 cup all-purpose flour, and sesame seeds. Sprinkle evenly over the batter in the cake pan.
4
Bake 45 minutes in the preheated oven, until a toothpick inserted in the center comes out clean. Cool completely, and cut into squares.

1626

kcal

Calories

Fat

264

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups margarine, 3 cups white sugar, 2 cups sifted all-purpose flour, 1 cup rice flour, and more.

Yes, Honduran Quesadillas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honduran Quesadillas

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