Hominy Sausage Bake Recipe

Name: Hominy Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb smoked sausage, sliced in 1/4 in slices; 1 teaspoon olive oil; 2 (8 ounce) packages red beans and rice mix; 2 cups of cooked cubed ham; 6 cups water; 2 tablespoons butter; ¼ teaspoon cayenne pepper; 1 (12 ounce) jar pickled jalapeno peppers, drained and chopped; 1 (29 ounce) can hominy, drained and rinsed; 1 (15 ounce) can whole kernel corn, drained; 1 cup shredded cheddar cheese; 1 cup corn chips, crushed

Servings: persons

1 lb smoked sausage, sliced in 1/4 in slices
1 teaspoon olive oil
2 (8 ounce) packages red beans and rice mix
2 cups of cooked cubed ham
6 cups water
2 tablespoons butter
¼ teaspoon cayenne pepper
1 (12 ounce) jar pickled jalapeno peppers, drained and chopped
1 (29 ounce) can hominy, drained and rinsed
1 (15 ounce) can whole kernel corn, drained
1 cup shredded cheddar cheese
1 cup corn chips, crushed

1
In a Dutch Oven Brown sausage in oil, drain and set aside.
2
In the same pan, brown the ham cubes.
3
Stir in the red beans and rice mix, water, butter and cayenne.
4
Bring all of this to a boil and the reduce the heat, place the cover on pan and simmer for 25 minutes or until the rice and beans are tender.
5
Stir occasionally.
6
Then transfer to a greased 3 quart baking dish.
7
Layer the rice bean mix with the sausage and hominy.
8
Top with the peppers and corn.
9
Bake uncovered at 350 for 30-35 minutes or until heated through.
10
Sprinkle the cheese and bake a few more minutes until cheese melts.
11
Then sprinkle with corn chips.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb smoked sausage, sliced in 1/4 in slices, 1 teaspoon olive oil, 2 (8 ounce) packages red beans and rice mix, 2 cups of cooked cubed ham, and more.

Yes, Hominy Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hominy Sausage Bake

How did you like this recipe?

Frequently Asked Questions