Hominy Leek Breakfast Casserole Recipe

Name: Hominy Leek Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces, weight Can Hominy, Drained And Rinsed; 1/2 cups Leeks, Thinly Sliced; 3 cloves Garlic, Minced; 3 cups Milk; 5 whole Eggs; 1/2 teaspoons Hot Sauce; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 1 dash Cayenne Pepper; 1-1/2 cup Cheddar Cheese, Shredded

Servings: persons

28 ounces, weight Can Hominy, Drained And Rinsed
1/2 cups Leeks, Thinly Sliced
3 cloves Garlic, Minced
3 cups Milk
5 whole Eggs
1/2 teaspoons Hot Sauce
1/4 teaspoons Salt
1/4 teaspoons Pepper
1 dash Cayenne Pepper
1-1/2 cup Cheddar Cheese, Shredded

1
Preheat oven to 350 F. Spray an 8x8 baking dish with cooking spray and set aside.
2
In a blender or food processor, blend hominy for about 1 minute, or until ground. It should not be completely smooth but should have the consistency of grits.
3
Combine the hominy and all remaining ingredients (except 1/2 cup of the cheese) in a large bowl and mix well, until everything is completely combined. Pour into the prepared baking dish. Top with remaining 1/2 cup cheese.
4
Bake for 1 hour, or until set and browning at the edges. Allow to sit for about 5 minutes before cutting into slices and serving.

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 28 ounces, weight Can Hominy, Drained And Rinsed, 1/2 cups Leeks, Thinly Sliced, 3 cloves Garlic, Minced, 3 cups Milk, and more.

Yes, Hominy Leek Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hominy Leek Breakfast Casserole

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