Hominy Casserole

Name: Hominy Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can hominy; 1 medium onion, chopped; 1 medium bell pepper, chopped; 2 tsp. butter; 2 tsp. bacon grease or oil; 3 tsp. flour; 1 1/2 c. milk; 1 roll jalapeno cheese or Velveeta jalapeno; 1/4 lb. Longhorn cheese; 1 jar pimento; garlic powder to taste

Eats Now Editorial Team · 329 kcal · Meat & Poultry

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Hominy Casserole – a delicious recipe with hominy, onion, bell pepper, butter, bacon grease, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can hominy
1 medium onion, chopped
1 medium bell pepper, chopped
2 tsp. butter
2 tsp. bacon grease or oil
3 tsp. flour
1 1/2 c. milk
1 roll jalapeno cheese or Velveeta jalapeno
1/4 lb. Longhorn cheese
1 jar pimento
garlic powder to taste

1
Saute onion and pepper with butter and oil.
2
Add flour and milk to make sauce.
3
Add cheese, hominy and garlic powder.
4
Bake at 350u00b0 for 30 minutes.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large can hominy, 1 medium onion, chopped, 1 medium bell pepper, chopped, 2 tsp. butter, and more.

Yes, Hominy Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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