How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Whole Wheat Waffles?

You need 8 ingredients. The key ingredients include: 3 cups whole wheat flour, 2 ½ teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Is Homemade Whole Wheat Waffles suitable as breakfast?

Yes, Homemade Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Homemade Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Whole Wheat Waffles Recipe

Name: Homemade Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups whole wheat flour; 2 ½ teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; ½ cup oil (any kind, really, but olive oil leaves a distinct taste); 4 eggs; 3 cups buttermilk; 1 dash cinnamon (tiny tiny dash ) or 1 dash nutmeg (tiny tiny dash )

Homemade Whole Wheat Waffles – a delicious recipe with whole wheat flour, baking powder, baking soda, salt, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups whole wheat flour
2 ½ teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
½ cup oil (any kind, really, but olive oil leaves a distinct taste)
4 eggs
3 cups buttermilk
1 dash cinnamon (tiny tiny dash ) or 1 dash nutmeg (tiny tiny dash )

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2000 kcal
Category
Breakfast

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Homemade Whole Wheat Waffles

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