How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vegetable Beef Soup?

You need 11 ingredients. The key ingredients include: 1/2 lb stew meat, cut in 1/2 inch cubes, 1 (14 ounce) can diced tomatoes, 1 (8 ounce) can tomato soup, 1 carrot, diced, and more.

Is Homemade Vegetable Beef Soup suitable as soups & stews?

Yes, Homemade Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Vegetable Beef Soup Recipe

Name: Homemade Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb stew meat, cut in 1/2 inch cubes; 1 (14 ounce) can diced tomatoes; 1 (8 ounce) can tomato soup; 1 carrot, diced; 1 small onion, diced; 1 stalk celery, chopped; 1 cup frozen mixed vegetables; 1 beef bouillon cube; salt and pepper; 1 potato, diced (optional); 1/4 head cabbage, shredded (optional)

Homemade Vegetable Beef Soup

Eats Now Editorial Team · 111 kcal · Soups & Stews

Homemade Vegetable Beef Soup – a delicious recipe with stew meat, tomatoes, tomato soup, carrot, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Vegetable Beef Soup

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