How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Turkey Meatballs?

You need 9 ingredients. The key ingredients include: 1 pound Ground Turkey, 2 whole Large Eggs, 3/4 cups Italian Bread Crumbs, ⅔ cups Parmesan Cheese Or Romano, and more.

Is Homemade Turkey Meatballs suitable as meat & poultry?

Yes, Homemade Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Turkey Meatballs Recipe

Name: Homemade Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey; 2 whole Large Eggs; 3/4 cups Italian Bread Crumbs; ⅔ cups Parmesan Cheese Or Romano; 2 teaspoons Freshly Chopped Parsley (or More); 1/4 cups Olive Oil (or 2-3 Glugs); Seasoning Salt To Taste; Pepper To Taste; Hot Sauce, to taste

Try this homemade Homemade Turkey Meatballs recipe the whole family will love. Made with Ground Turkey, Eggs, Italian Bread and Parmesan Cheese. Easy st…

This Homemade Turkey Meatballs relies on simple, everyday ingredients such as ground turkey, whole large eggs, italian bread crumbs and parmesan cheese or romano. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound Ground Turkey
2 whole Large Eggs
3/4 cups Italian Bread Crumbs
⅔ cups Parmesan Cheese Or Romano
2 teaspoons Freshly Chopped Parsley (or More)
1/4 cups Olive Oil (or 2-3 Glugs)
Seasoning Salt To Taste
Pepper To Taste
Hot Sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Homemade Turkey Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions