Homemade Tomato Soup Recipe

1. 1

   Peel tomatoes and cut into quarters; set aside.

2. 2

   Heat butter and oil till melted.

3. 3

   Add in onions and cook till tender.

4. 4

   Stir in tomatoes, paste, basil and thyme.

5. 5

   Mash tomatoes slightly.

6. 6

   Stir in broth and bring to a boil.

7. 7

   Reduce heat, cover and simmer for 40 min.

8. 8

   Press through a food mill.

9. 9

   Strain and return to saucepan.

10. 10

    Stir in salt and pepper.

11. 11

    Sugar to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.