Homemade Tamari Almonds

1. 1

   Preheat oven to 300 degrees F.

2. 2

   Place raw almonds on a large baking sheet lined with parchment paper.

3. 3

   Cook almonds for 10 minutes in preheated oven.

4. 4

   Remove almonds from oven and pour into a large bowl.

5. 5

   Pour tamari over warm almonds.

6. 6

   Stir completely and soak in tamari for 20 minutes.

7. 7

   Stir 1-2 times as almonds soak.

8. 8

   Place soaked almonds back on parchment-paper-lined baking sheet.

9. 9

   Bake soaked almonds for 20 minutes.

10. 10

    When almonds come out of oven, they will still be a bit soft.

11. 11

    Almonds will firm up as they cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.