How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Tagliatelle With Porcini Mushroom?

You need 8 ingredients. The key ingredients include: 350 g tagliatelle pasta noodles, 600 g porcini mushrooms, 50 g garlic, 50 g parsley, and more.

Is Homemade Tagliatelle With Porcini Mushroom suitable as pasta & noodles?

Yes, Homemade Tagliatelle With Porcini Mushroom falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Homemade Tagliatelle With Porcini Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Tagliatelle With Porcini Mushroom Recipe

Name: Homemade Tagliatelle With Porcini Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g tagliatelle pasta noodles; 600 g porcini mushrooms; 50 g garlic; 50 g parsley; 12 slices parmesan cheese; 3 tablespoons olive oil; salt; pepper

Homemade Tagliatelle With Porcini Mushroom – a delicious recipe with tagliatelle pasta noodles, porcini mushrooms, garlic, parsley, parmesan cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

350 g tagliatelle pasta noodles
600 g porcini mushrooms
50 g garlic
50 g parsley
12 slices parmesan cheese
3 tablespoons olive oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Updated Fettuccine Carbonara
Pasta Frittata with Mushrooms
Gnocchi With Squash and Kale
Budget Seasoned Steak

Homemade Tagliatelle With Porcini Mushroom

How did you like this recipe?

Frequently Asked Questions