How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Summer Sausage?

You need 7 ingredients. The key ingredients include: 5 lb. ground round or lean ground beef, 1 tsp. liquid smoke, 2 Tbsp. mustard seed, 2 Tbsp. cracked black pepper, and more.

Is Homemade Summer Sausage suitable as meat & poultry?

Yes, Homemade Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Summer Sausage Recipe

Name: Homemade Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. ground round or lean ground beef; 1 tsp. liquid smoke; 2 Tbsp. mustard seed; 2 Tbsp. cracked black pepper; 5 Tbsp. Morton Tender Quick salt; 2 Tbsp. garlic salt; 1/2 dried red pepper

Homemade Summer Sausage – a delicious recipe with ground round, liquid smoke, cracked black pepper, Morton Tender Quick salt, garlic salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. ground round or lean ground beef
1 tsp. liquid smoke
2 Tbsp. mustard seed
2 Tbsp. cracked black pepper
5 Tbsp. Morton Tender Quick salt
2 Tbsp. garlic salt
1/2 dried red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
Meat & Poultry

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Homemade Summer Sausage

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