How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Split Pea Soup?

You need 6 ingredients. The key ingredients include: 6 cups (1425 ml) water, 2 cups (475 ml) split peas (no need to soak over night, 1 tbsp (15 ml) salt, 1/4 cup (60 ml) finely diced carrots, and more.

Is Homemade Split Pea Soup suitable as soups & stews?

Yes, Homemade Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Split Pea Soup Recipe

Name: Homemade Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups (1425 ml) water; 2 cups (475 ml) split peas (no need to soak over night; 1 tbsp (15 ml) salt; 1/4 cup (60 ml) finely diced carrots; 1/4 cup (60 ml) finely diced onion (white or yellow); 1 tbsp (15 ml) finely diced celery

Homemade Split Pea Soup – a delicious recipe with water, peas, salt, carrots, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 cups (1425 ml) water
2 cups (475 ml) split peas (no need to soak over night
1 tbsp (15 ml) salt
1/4 cup (60 ml) finely diced carrots
1/4 cup (60 ml) finely diced onion (white or yellow)
1 tbsp (15 ml) finely diced celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Split Pea Soup

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