How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Soy Vanilla Ice Cream?

You need 4 ingredients. The key ingredients include: 1 cup soymilk, 1/3 cup maple syrup (pure dark amber), 1/2 cup sugar (white granulated, make it a very light 1/2 cup), 3 -5 drops vanilla extract (to taste).

Is Homemade Soy Vanilla Ice Cream suitable as baking & desserts?

Yes, Homemade Soy Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Soy Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Soy Vanilla Ice Cream Recipe

Name: Homemade Soy Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soymilk; 1/3 cup maple syrup (pure dark amber); 1/2 cup sugar (white granulated, make it a very light 1/2 cup); 3 -5 drops vanilla extract (to taste)

Homemade Soy Vanilla Ice Cream – a delicious recipe with soymilk, maple syrup, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup soymilk
1/3 cup maple syrup (pure dark amber)
1/2 cup sugar (white granulated, make it a very light 1/2 cup)
3 -5 drops vanilla extract (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Soy Vanilla Ice Cream

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