How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Sourdough Croutons?

You need 6 ingredients. The key ingredients include: 1 loaf sourdough bread, 2 1/2 fluid ounces olive oil, 1 teaspoon salt, pepper, and more.

Is Homemade Sourdough Croutons suitable as general?

Yes, Homemade Sourdough Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Sourdough Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Sourdough Croutons Recipe

Name: Homemade Sourdough Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sourdough bread; 2 1/2 fluid ounces olive oil; 1 teaspoon salt; pepper; 2 cloves garlic, pressed or very finely chopped (or more, to taste); 1 teaspoon dried mixed Italian herbs or 1 teaspoon Italian spices (OR be creative and mix your own favourite dried spices)

Homemade Sourdough Croutons – a delicious recipe with bread, olive oil, salt, pepper, garlic, herbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf sourdough bread
2 1/2 fluid ounces olive oil
1 teaspoon salt
pepper
2 cloves garlic, pressed or very finely chopped (or more, to taste)
1 teaspoon dried mixed Italian herbs or 1 teaspoon Italian spices (OR be creative and mix your own favourite dried spices)

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Quick Info

Servings
4 servings
Calories
555 kcal
Category
General

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