How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa Using Canned Tomatoes!?

You need 9 ingredients. The key ingredients include: 1 1/2 cans canned tomatoes with juice, 3 fresh jalapeno peppers, chopped, 1 small onion, chopped, 1 lime, juice of, and more.

Is Homemade Salsa Using Canned Tomatoes! suitable as snacks & appetizers?

Yes, Homemade Salsa Using Canned Tomatoes! falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa Using Canned Tomatoes!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Using Canned Tomatoes! Recipe

Name: Homemade Salsa Using Canned Tomatoes!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cans canned tomatoes with juice; 3 fresh jalapeno peppers, chopped; 1 small onion, chopped; 1 lime, juice of; 2 cloves garlic, peeled; 1/4 cup snipped fresh parsley; 1 teaspoon salt (or to taste); 1/2 teaspoon pepper; 3 dashes Tabasco sauce

Homemade Salsa Using Canned Tomatoes! – a delicious recipe with tomatoes, jalapeno peppers, onion, lime, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 cans canned tomatoes with juice
3 fresh jalapeno peppers, chopped
1 small onion, chopped
1 lime, juice of
2 cloves garlic, peeled
1/4 cup snipped fresh parsley
1 teaspoon salt (or to taste)
1/2 teaspoon pepper
3 dashes Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Salsa Using Canned Tomatoes!

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