How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 9 ingredients. The key ingredients include: 1 (28 oz.) can peeled tomatoes (with liquid), cut up, 1 (28 oz.) can crushed tomatoes, 1 (4 oz.) can chopped green chilies, 1 medium onion, chopped, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (28 oz.) can peeled tomatoes (with liquid), cut up; 1 (28 oz.) can crushed tomatoes; 1 (4 oz.) can chopped green chilies; 1 medium onion, chopped; 1 Tbsp. cider vinegar; 2 tsp. salt; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; tortilla chips

Homemade Salsa – a delicious recipe with tomatoes, tomatoes, green chilies, onion, cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (28 oz.) can peeled tomatoes (with liquid), cut up
1 (28 oz.) can crushed tomatoes
1 (4 oz.) can chopped green chilies
1 medium onion, chopped
1 Tbsp. cider vinegar
2 tsp. salt
1/2 tsp. onion powder
1/2 tsp. garlic powder
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Salsa

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