How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 6 ingredients. The key ingredients include: 2 28 oz. cans whole peeled tomatoes, 1/2 medium onion, 3 Tbsp. sliced pickled jalapenos, 1 Tbsp. cilantro, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 28 oz. cans whole peeled tomatoes; 1/2 medium onion; 3 Tbsp. sliced pickled jalapenos; 1 Tbsp. cilantro; 3 tsp. garlic powder; 3 tsp. salt

Homemade Salsa – a delicious recipe with tomatoes, onion, cilantro, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 28 oz. cans whole peeled tomatoes
1/2 medium onion
3 Tbsp. sliced pickled jalapenos
1 Tbsp. cilantro
3 tsp. garlic powder
3 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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