How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 7 ingredients. The key ingredients include: 2 large cans crushed tomatoes, 2 red peppers, 2 green peppers, 2 jars jalapeno peppers (1 jar whole, 1 jar sliced), and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans crushed tomatoes; 2 red peppers; 2 green peppers; 2 jars jalapeno peppers (1 jar whole, 1 jar sliced); 1 large onion; 3 cloves garlic; sprinkle of cayenne pepper

Homemade Salsa – a delicious recipe with tomatoes, red peppers, green peppers, peppers, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large cans crushed tomatoes
2 red peppers
2 green peppers
2 jars jalapeno peppers (1 jar whole, 1 jar sliced)
1 large onion
3 cloves garlic
sprinkle of cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Salsa

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