How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can whole tomatoes, 1 (4 oz.) can chopped green chilies, salt and pepper to taste, 1/2 c. chopped white onion, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can whole tomatoes; 1 (4 oz.) can chopped green chilies; salt and pepper to taste; 1/2 c. chopped white onion; 1/2 c. hot to medium-hot taco sauce; 1 Tbsp. fresh cilantro, chopped (optional)

Homemade Salsa – a delicious recipe with tomatoes, green chilies, salt, white onion, taco sauce, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can whole tomatoes
1 (4 oz.) can chopped green chilies
salt and pepper to taste
1/2 c. chopped white onion
1/2 c. hot to medium-hot taco sauce
1 Tbsp. fresh cilantro, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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