How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Bruschetta With Beans And Greens ?

You need 1 ingredient. The key ingredients include: ["8 3/4""-thick slices crusty bread", "6 tablespoons olive oil, divided, plus more", "Kosher salt, freshly ground pepper", "2 garlic cloves, thinly sliced", "1/2 teaspoon crushed red pepper flakes", "2 15-ounces cans cannellini beans, rinsed", "1 bunch kale or mustard greens, ribs removed, leaves torn into bite-size pieces", "1/2 cup low-sodium vegetable or chicken broth", "1 tablespoon fresh lemon juice"].

Is Skillet Bruschetta With Beans And Greens suitable as snacks & appetizers?

Yes, Skillet Bruschetta With Beans And Greens falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Skillet Bruschetta With Beans And Greens ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Bruschetta With Beans And Greens Recipe

Name: Skillet Bruschetta With Beans And Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["8 3/4""-thick slices crusty bread", "6 tablespoons olive oil, divided, plus more", "Kosher salt, freshly ground pepper", "2 garlic cloves, thinly sliced", "1/2 teaspoon crushed red pepper flakes"…

Try this homemade Skillet Bruschetta With Beans And Greens recipe the whole family will love. Made with crusty bread, olive oil, Kosher salt and garlic.…

This Skillet Bruschetta With Beans And Greens is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

["8 3/4""-thick slices crusty bread", "6 tablespoons olive oil, divided, plus more", "Kosher salt, freshly ground pepper", "2 garlic cloves, thinly sliced", "1/2 teaspoon crushed red pepper flakes", "2 15-ounces cans cannellini beans, rinsed", "1 bunch kale or mustard greens, ribs removed, leaves torn into bite-size pieces", "1/2 cup low-sodium vegetable or chicken broth", "1 tablespoon fresh lemon juice"]

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Servings
4 servings
Category
Snacks & Appetizers

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