How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salami?

You need 7 ingredients. The key ingredients include: 2 pounds Hamburger Meat, 2 Tablespoons Mortons Tender Quick Curing Salt, 1- 1/2 teaspoon Liquid Smoke, 1 Tablespoon Mustard Seed, and more.

Is Homemade Salami suitable as meat & poultry?

Yes, Homemade Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Salami Recipe

Name: Homemade Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Hamburger Meat; 2 Tablespoons Mortons Tender Quick Curing Salt; 1- 1/2 teaspoon Liquid Smoke; 1 Tablespoon Mustard Seed; 1/4 teaspoons Onion Powder; 1/2 teaspoons Garlic Powder; 1 cup Water

Homemade Salami – a delicious recipe with Hamburger, Mortons Tender Quick, Liquid Smoke, Onion Powder, Garlic, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds Hamburger Meat
2 Tablespoons Mortons Tender Quick Curing Salt
1- 1/2 teaspoon Liquid Smoke
1 Tablespoon Mustard Seed
1/4 teaspoons Onion Powder
1/2 teaspoons Garlic Powder
1 cup Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Meat & Poultry

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Homemade Salami

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