How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Veal Chops With Grapes?

You need 7 ingredients. The key ingredients include: 4 (6-ounce) veal loin chops, trimmed, 1/2 teaspoon salt, 1/8 teaspoon pepper, 1 teaspoon olive oil, and more.

Is Glazed Veal Chops With Grapes suitable as meat & poultry?

Yes, Glazed Veal Chops With Grapes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Veal Chops With Grapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Veal Chops With Grapes Recipe

Name: Glazed Veal Chops With Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) veal loin chops, trimmed; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon olive oil; 1/4 cup fresh orange juice; 1/4 cup balsamic vinegar; 1 cup seedless red grapes, halved

Glazed Veal Chops With Grapes – a delicious recipe with veal loin chops, salt, pepper, olive oil, orange juice, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (6-ounce) veal loin chops, trimmed
1/2 teaspoon salt
1/8 teaspoon pepper
1 teaspoon olive oil
1/4 cup fresh orange juice
1/4 cup balsamic vinegar
1 cup seedless red grapes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Veal Chops With Grapes

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