How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Rolls?

You need 7 ingredients. The key ingredients include: 6 1/2 to 7 c. plain flour, sifted, 2 pkg. dry yeast, 2 c. lukewarm water (if dough is too stiff, add more water, a little at a time), 1 Tbsp. salt, and more.

Is Homemade Rolls suitable as general?

Yes, Homemade Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Rolls Recipe

Name: Homemade Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 to 7 c. plain flour, sifted; 2 pkg. dry yeast; 2 c. lukewarm water (if dough is too stiff, add more water, a little at a time); 1 Tbsp. salt; 1/2 c. sugar; 2 eggs (room temperature); 1 c. Crisco

Homemade Rolls – a delicious recipe with flour, yeast, water, salt, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 1/2 to 7 c. plain flour, sifted
2 pkg. dry yeast
2 c. lukewarm water (if dough is too stiff, add more water, a little at a time)
1 Tbsp. salt
1/2 c. sugar
2 eggs (room temperature)
1 c. Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
General

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