How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Red Enchilada Sauce?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Vegetable Or Canola Oil, 2 Tablespoons Flour, 4 Tablespoons Chili Powder (good Quality), 1/2 teaspoons Garlic Powder, and more.

Is Homemade Red Enchilada Sauce suitable as soups & stews?

Yes, Homemade Red Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Red Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Red Enchilada Sauce Recipe

Name: Homemade Red Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Vegetable Or Canola Oil; 2 Tablespoons Flour; 4 Tablespoons Chili Powder (good Quality); 1/2 teaspoons Garlic Powder; 1/2 teaspoons Salt; 1/4 teaspoons Ground Cumin; 1/4 teaspoons Oregano; 2 cups Chicken Broth

Homemade Red Enchilada Sauce – a delicious recipe with Vegetable, Flour, Chili Powder, Garlic, Salt, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tablespoons Vegetable Or Canola Oil
2 Tablespoons Flour
4 Tablespoons Chili Powder (good Quality)
1/2 teaspoons Garlic Powder
1/2 teaspoons Salt
1/4 teaspoons Ground Cumin
1/4 teaspoons Oregano
2 cups Chicken Broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Enchilada Soup
Zupas Caribbean Pumpkin Coconut Soup
Roasted Pumpkin Spoonbread
Pumpkin Soup

Homemade Red Enchilada Sauce

How did you like this recipe?

Frequently Asked Questions