How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Red Chili Paste?

You need 7 ingredients. The key ingredients include: 6 whole Red Chili Peppers, 1 teaspoon Rice Vinegar, 1 Tablespoon Natural Brown Sugar, 1/4 teaspoons Sea Salt, and more.

Is Homemade Red Chili Paste suitable as soups & stews?

Yes, Homemade Red Chili Paste falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Red Chili Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Red Chili Paste Recipe

Name: Homemade Red Chili Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Red Chili Peppers; 1 teaspoon Rice Vinegar; 1 Tablespoon Natural Brown Sugar; 1/4 teaspoons Sea Salt; 2 teaspoons Ginger, Peeled And Minced; 2 cloves Garlic, Peeled; 1 whole Shallot, Peeled

Homemade Red Chili Paste – a delicious recipe with Red Chili Peppers, Rice Vinegar, Natural Brown Sugar, u00bc, Ginger, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 whole Red Chili Peppers
1 teaspoon Rice Vinegar
1 Tablespoon Natural Brown Sugar
1/4 teaspoons Sea Salt
2 teaspoons Ginger, Peeled And Minced
2 cloves Garlic, Peeled
1 whole Shallot, Peeled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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