Homemade Pizza

1. 1

   Preheat oven to 450 degrees and move oven rack to lowest position.

2. 2

   Dissolve yeast and sugar in warm water in a mixing bowl.

3. 3

   Let sit for 10 minutes to let yeast foam up or proof.

4. 4

   Stir in oil, flour and salt and knead about 5 minutes.

5. 5

   Place in oiled bowl, turning once, and let rise about 30 minutes.

6. 6

   Punch down dough and divide in half; pat each half into two greased round pizza or cookie pans with floured fingers.

7. 7

   Bake for 10 minutes or until crust begins to turn golden.

8. 8

   Sprinkle 1/2 cup of mozzarella cheese on each crust.

9. 9

   Top with pizza sauce, parmesan cheese, mozzarella cheese, and your favorite toppings.

10. 10

    Bake about 10 minutes or until cheese is melted and pizza is lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.