How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Pesto?

You need 6 ingredients. The key ingredients include: 2 tablespoons coarsely chopped walnuts or pine nuts, 2 garlic cloves, peeled, 3 tablespoons extra-virgin olive oil, 4 cups basil leaves (about 4 ounces), and more.

Is Homemade Pesto suitable as general?

Yes, Homemade Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Pesto Recipe

Name: Homemade Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons coarsely chopped walnuts or pine nuts; 2 garlic cloves, peeled; 3 tablespoons extra-virgin olive oil; 4 cups basil leaves (about 4 ounces); 1/2 cup (2 ounces) grated fresh Parmesan cheese; 1/4 teaspoon salt

Homemade Pesto – a delicious recipe with walnuts, garlic, extra-virgin olive oil, basil, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons coarsely chopped walnuts or pine nuts
2 garlic cloves, peeled
3 tablespoons extra-virgin olive oil
4 cups basil leaves (about 4 ounces)
1/2 cup (2 ounces) grated fresh Parmesan cheese
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

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Homemade Pesto

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