How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Pesto?

You need 8 ingredients. The key ingredients include: 4 cups packed fresh basil leaves, 1/4 cup Italian parsley, 2 cloves garlic, peeled and lightly crushed, 1 cup pine nuts, and more.

Is Homemade Pesto suitable as general?

Yes, Homemade Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Pesto Recipe

Name: Homemade Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups packed fresh basil leaves; 1/4 cup Italian parsley; 2 cloves garlic, peeled and lightly crushed; 1 cup pine nuts; 1 1/2 cups shredded Parmigiano-Reggiano cheese; 1 tablespoon fresh lemon juice; 1/2 cup extra-virgin olive oil, or more as needed; salt and ground black pepper to taste

Try this homemade Homemade Pesto recipe the whole family will love. Made with basil, Italian parsley, garlic and nuts. Easy step-by-step instructions in…

This Homemade Pesto relies on simple, everyday ingredients such as packed fresh basil leaves, italian parsley, pine nuts and fresh lemon juice. It comes together quickly and makes 4 servings, at about 901 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups packed fresh basil leaves
1/4 cup Italian parsley
2 cloves garlic, peeled and lightly crushed
1 cup pine nuts
1 1/2 cups shredded Parmigiano-Reggiano cheese
1 tablespoon fresh lemon juice
1/2 cup extra-virgin olive oil, or more as needed
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
General

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