How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Organic Protein Bars?

You need 12 ingredients. The key ingredients include: 3 tablespoons organic almond butter, 3 tablespoons freshly ground flax seeds, 1/4 cup roughly chopped raw pecans, 1/4 cup unsweetened organic shredded coconut, and more.

Is Homemade Organic Protein Bars suitable as general?

Yes, Homemade Organic Protein Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Organic Protein Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Organic Protein Bars Recipe

Name: Homemade Organic Protein Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons organic almond butter; 3 tablespoons freshly ground flax seeds; 1/4 cup roughly chopped raw pecans; 1/4 cup unsweetened organic shredded coconut; 1/4 cup roughly chopped raw pepitas; 1/4 cup dried cranberries; 1/4 cup organic raw oats; 1/4 cup organic clover honey; 1/2 teaspoon organic ground vietnamese cinnamon; 1/2 teaspoon ground ginger; 2 scoops vanilla whey protein powder; 1/4 cup fresh unsweetened almond milk

Try this homemade Homemade Organic Protein Bars recipe the whole family will love. Made with organic almond butter, freshly ground flax seeds, pecans an…

This Homemade Organic Protein Bars relies on simple, everyday ingredients such as organic almond butter, freshly ground flax seeds, roughly chopped raw pecans and roughly chopped raw pepitas. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Homemade Organic Protein Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions