How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Mesclun With Sweet Vinaigrette?

You need 8 ingredients. The key ingredients include: 4 ounces mesclun, Enough basil to yield 1 tablespoon chopped, Enough chervil to yield 1 tablespoon chopped, Enough fennel tops to yield 1 tablespoon chopped, and more.

Is Homemade Mesclun With Sweet Vinaigrette suitable as salads?

Yes, Homemade Mesclun With Sweet Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Homemade Mesclun With Sweet Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Mesclun With Sweet Vinaigrette Recipe

Name: Homemade Mesclun With Sweet Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces mesclun; Enough basil to yield 1 tablespoon chopped; Enough chervil to yield 1 tablespoon chopped; Enough fennel tops to yield 1 tablespoon chopped; 6 or 8 arugula leaves; 1 teaspoon olive oil; 1 teaspoon balsamic vinegar; 1 teaspoon honey mustard

Homemade Mesclun With Sweet Vinaigrette – a delicious recipe with basil, chervil, arugula, olive oil, balsamic vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 ounces mesclun
Enough basil to yield 1 tablespoon chopped
Enough chervil to yield 1 tablespoon chopped
Enough fennel tops to yield 1 tablespoon chopped
6 or 8 arugula leaves
1 teaspoon olive oil
1 teaspoon balsamic vinegar
1 teaspoon honey mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Mesclun With Sweet Vinaigrette

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