Homemade Merry Cherry Bars

1. 1

   In a large bowl, combine flour and confectioners' sugar; cut in butter until the mixture resembles coarse crumbs. Pat into a greased 11x7-in. baking pan. Bake at 375u00b0 for 10 minutes or until edges are lightly browned. Cool.

2. 2

   In a large bowl, combine the sugar, flour, baking powder and salt. Add eggs and vanilla. Fold in nuts, coconut and cherries; spread over crust.

3. 3

   Bake at 375u00b0 for 17-22 minutes or until lightly browned. Cool before cutting.

* Per serving · 4 servings · Values may vary.

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