How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Meatballs?

You need 6 ingredients. The key ingredients include: 1 3/4 lb beef and pork, cubed, 1/4 cup chopped onion, 1 1/2 tbsp thyme, 1 tbsp Italian seasoning, and more.

Is Homemade Meatballs suitable as meat & poultry?

Yes, Homemade Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Meatballs Recipe

Name: Homemade Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lb beef and pork, cubed; 1/4 cup chopped onion; 1 1/2 tbsp thyme; 1 tbsp Italian seasoning; 1/4 cup bread crumbs, I use the seasoned ones.; 1 each egg, set this out when you refrigerate the mix.

Homemade Meatballs – a delicious recipe with beef, onion, thyme, Italian seasoning, bread crumbs, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 3/4 lb beef and pork, cubed
1/4 cup chopped onion
1 1/2 tbsp thyme
1 tbsp Italian seasoning
1/4 cup bread crumbs, I use the seasoned ones.
1 each egg, set this out when you refrigerate the mix.

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Quick Info

Servings
4 servings
Calories
544 kcal
Category
Meat & Poultry

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Homemade Meatballs

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