How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Mayonnaise?

You need 6 ingredients. The key ingredients include: 1 large pasteurized egg or 1/4 cup egg substitute, 2 tablespoons fresh lemon juice, 1/2 teaspoon salt, 1/8 teaspoon freshly ground pepper, and more.

Is Homemade Mayonnaise suitable as general?

Yes, Homemade Mayonnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Mayonnaise Recipe

Name: Homemade Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pasteurized egg or 1/4 cup egg substitute; 2 tablespoons fresh lemon juice; 1/2 teaspoon salt; 1/8 teaspoon freshly ground pepper; 3 dashes hot sauce; 1 cup vegetable oil

Homemade Mayonnaise – a delicious recipe with egg, lemon juice, salt, freshly ground pepper, hot sauce, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large pasteurized egg or 1/4 cup egg substitute
2 tablespoons fresh lemon juice
1/2 teaspoon salt
1/8 teaspoon freshly ground pepper
3 dashes hot sauce
1 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

Eats Now Editorial Team

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Homemade Mayonnaise

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