How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Macaroni and Cheese?

You need 7 ingredients. The key ingredients include: ½ cup butter, 3 cups milk, 1 tablespoon flour, salt, and more.

Is Homemade Macaroni and Cheese suitable as pasta & noodles?

Yes, Homemade Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Homemade Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Macaroni and Cheese Recipe

Name: Homemade Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 3 cups milk; 1 tablespoon flour; salt; pepper; 1 (16 ounce) box noodles; 2 cups cheddar cheese (or a mixture of cheeses)

Homemade Macaroni and Cheese – a delicious recipe with butter, milk, flour, salt, pepper, noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

½ cup butter
3 cups milk
1 tablespoon flour
salt
pepper
1 (16 ounce) box noodles
2 cups cheddar cheese (or a mixture of cheeses)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Macaroni and Cheese

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