How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Macadamia Crusted Tilapia?

You need 9 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1 egg, beaten, 1/2 cup finely chopped macadamia nuts, 1/4 cup dry bread crumbs, and more.

Is Homemade Macadamia Crusted Tilapia suitable as seafood?

Yes, Homemade Macadamia Crusted Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Homemade Macadamia Crusted Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Macadamia Crusted Tilapia Recipe

Name: Homemade Macadamia Crusted Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1 egg, beaten; 1/2 cup finely chopped macadamia nuts; 1/4 cup dry bread crumbs; 1/4 cup grated Parmesan cheese; 1 teaspoon garlic powder; 2 tilapia fillets (6 ounces each); 2 tablespoons canola oil; 1/4 cup Thai peanut sauce

Homemade Macadamia Crusted Tilapia – a delicious recipe with all-purpose, egg, nuts, bread crumbs, Parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup all-purpose flour
1 egg, beaten
1/2 cup finely chopped macadamia nuts
1/4 cup dry bread crumbs
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
2 tilapia fillets (6 ounces each)
2 tablespoons canola oil
1/4 cup Thai peanut sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Soup
Jambalaya
Tuna Patties
Shrimp Scampi

Homemade Macadamia Crusted Tilapia

How did you like this recipe?

Frequently Asked Questions