Homemade Lasagne

Name: Homemade Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef; 6 oz. tomato paste; 1 tsp. salt; 3/4 tsp. pepper; 8 oz. lasagne noodles; 12 oz. cottage cheese; 2 cloves minced garlic; 2 1/2 c. tomatoes; 1/2 tsp. oregano; 1 1/2 c. Mozzarella cheese; 1 1/2 c. Cheddar cheese

Eats Now Editorial Team · 1488 kcal · Pasta & Noodles

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Homemade Lasagne – a delicious recipe with beef, tomato paste, salt, pepper, lasagne noodles, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. beef
6 oz. tomato paste
1 tsp. salt
3/4 tsp. pepper
8 oz. lasagne noodles
12 oz. cottage cheese
2 cloves minced garlic
2 1/2 c. tomatoes
1/2 tsp. oregano
1 1/2 c. Mozzarella cheese
1 1/2 c. Cheddar cheese

1
Brown beef and garlic.
2
Drain.
3
Add tomato paste, tomatoes, salt, pepper and oregano.
4
Cover and simmer 20 minutes.
5
Cook noodles according to package directions.

1488

kcal

Calories

Fat

Carbs

108

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. beef, 6 oz. tomato paste, 1 tsp. salt, 3/4 tsp. pepper, and more.

Yes, Homemade Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1488 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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